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甲酸桂酯
Cinnamyl formate
结构式
基本信息
| Linear Formula【线性分子式】 | HCO2CH2CH=CHC6H5 |
| Molecular weight【分子量】 | 162.19 |
| FEMA Number【FEMA编号】 | 2299 |
| EC number【EC 号】 | 203-223-3 |
| Council of Europe no.【欧洲委员会编号】 | 352 |
| MDL number【MDL编号】 | MFCD00021048 |
| PubChem Substance ID【PubChem化学物质编号】 | 24900962 |
| Flavis number【Flavis编号】 | 9.085 |
| NACRES | NA.21 |
| General description【一般描述】 | Cinnamyl formate is an α,β-unsaturated ester that can be used as a flavoring agent and a fragrance ingredient. |
产品性质
| Quality Level【质量水平】 | 400 |
| biological source【生物来源】 | synthetic |
| grade【等级】 | Kosher |
| reg. compliance | FCC FDA 21 CFR 117 FDA 21 CFR 172.515 |
| Assay【测定】 | ≥92% |
| refractive index【折射率】 | n |
| bp | 250-254 ℃ (lit.) |
| density【密度】 | 1.08 g/mL at 25 ℃ (lit.) |
| Documentation【文件】 | see Safety & Documentation for available documents |
| Organoleptic【性状检查】 | balsam; green |
| application(s) | flavors and fragrances |
| food allergen【食品过敏原】 | no known allergens |
| SMILES string | O=COC\C=C\c1ccccc1 |
| InChI | 1S/C10H10O2/c11-9-12-8-4-7-10-5-2-1-3-6-10/h1-7,9H,8H2/b7-4+ |
| InChI key | LBHJXKYRYCUGPD-QPJJXVBHSA-N |
| packaging【包装】 | 100 g in glass bottle 1 kg in glass bottle |
安全信息
| Storage Class Code【储存分类代码】 | 10 - Combustible liquids |
| WGK | WGK 2 |
| Flash Point(F)【闪点(F)】 | 235.4 °F - closed cup |
| Flash Point(C)【闪点(C)】 | 113 ℃ - closed cup |
| Personal Protective Equipment【个人防护装备】 | Eyeshields, Gloves |
